For health reasons, we always want to use natural sweeteners like coconut sugar in our food. Not only does it offer health benefits; its sweet caramel taste perfectly complements any recipe! For that reason, we decided to compile recipes that work refreshingly with this natural sweetener. Just a note, most of these dishes are too beautiful – you don’t even want to devour on them!
Sometimes, a chocolatey and sugary drink is all we need to satisfy our thirst cravings. However, we know that something light is always better. That is why we created this soothing drink. Have a sip before you step out of the house for work or take it as a light snack before bedtime; you’ll definitely enjoy it. Take it from us!
Whether you are looking for the perfect dessert for Halloween or Thanksgiving, this apple pie recipe by Lisa Lin from Healthy Nibbles & Bits is a must try. Though it requires a bit of hard work to prepare; the outcome is something you’ll look forward to, especially when served with ice cream.
Sugar is just so addicting. No wonder why many has become intolerant of it. Because of that, Burnt Apple found another alternative to the typical refined sugar and created this recipe. The taste? You be the judge. But we’re sure that the results will be gone in an instant!
Okay, this recipe by Real Healthy Recipes is so easy to make – you don’t even need to cook it in the oven! Since these sugary almonds don’t contain a pinch of cane sugar, you get your saccharine desires satisfied without a feeling of guilt. And here’s a bonus. These almonds can be stored in fancy jars for a long time, so it makes a warm present for birthdays, Thanksgiving, or even Halloween!
People nowadays are looking for nutritious alternatives to processed ingredients found in the kitchen. Thank goodness coconut sugar has been discovered, so we need not to struggle anymore. And to share the goodness of this natural sweetener to us, Picky to Plenty created this sumptuous dessert. The result is a chewy and soft cookie that you and your family will definitely enjoy!
Despite not using eggs, this apple cake recipe by Saffron Trail is moist indeed. Plus, it isn’t that sweet because of coconut sugar, so you need not fear all that sugar rush! Rest assured you’ll be pleased with the results.
You wouldn’t disagree to this. Chocolate cakes are among the best desserts in the world! I mean, come on, who doesn’t want them after a heavy meal? Because it’s loved by everyone, Mother Nature Network added a new twist to this all-time favorite, making it extra healthy yet fit for all occasions. With its fluffiness like brownie, you wouldn’t even think it’s gluten-free!
The Nourishing Gourmet shares with us one dish that is bursting with goodness – ripe peaches, coconut sugar, and other delectable fruits. Eat this during breakfast or any time of the day, you’ll realize that all the ingredients blend in perfect harmony together, of course, flavor-wise.
Who knew red velvet cupcakes could be tweaked and turned into something oh so heavenly? Kristy Turner of Keepin’ It Kind made these brightly ruby-hued desserts extra special by using less sugar. She described the cakes were insanely good and referred to them as the best she’s ever had! Now, do you want to make your own version at home, too?
What’s the best thing about these cupcakes from Natural Sweet Recipes? It’s the combination of peanut butter and chocolate! And you know what, this makes a perfect month-end treat for kids! After all, it’s Halloween. Words cannot describe how good this is.
If a vegan dessert is what you are after, this chocolate cake by Ink the Kitchen with Kath is what you need. Don’t underestimate its appearance though. A slice of it has the power to completely fulfill your chocolatey desires. And since it uses coconut sugar, you know that it is really healthy. Do you think it would be a big hit at your own homes? You will never know until you try it!
Pumpkins and chocolates always make a good pair. Hence, Rachel from Bakerita decided to create one delicious treat out of them that can be enjoyed whatever season! But she warns us to let them cool first overnight in the fridge before cutting. You want them to condense into really chewy brownies that have an irresistible pumpkin taste.
Coconut sugar tastes good with sweet potatoes, too. And Real Food Outlaws has proven it to us with one simple recipe. Aside from the simplicity of this snack, it’s healthy and the ingredients are also easy to find. So what else could you ask for?
Carrie of Deliciously Organic is excited to share with us her healthy version of the Angel food cake. It’s definitely worth the time and you can do it with the kids! Although it looks delicious on its own, for sure, you wouldn’t want to miss it when it is topped with whipped cream and berries!
At Coco Treasure, we made slight changes to the already sumptuous Lightening Cake that was popular in the 1940s. In just 40 minutes, you now get to taste a nutty snack and have it all consumed in a blink of an eye.
Gourmet Traveller’s recipe won’t disappoint. They cleverly combined jellies, banana, and coconut sugar to create one dish perfect for the sweet tooth. Yes, this is so good; it melts in the mouth!
Can you remember the last time you visited the ice cream shop? What flavor did you get? We’re guessing salted caramel, right? Imagine the sweet and salty taste working wonders in one cold delight! Halle from Whole Lifestyle Nutrition can’t get enough of the perfect taste, making her want to try it with organic coconut sugar. She knew she was onto a great discovery of flavors! And she’s right!
Tim & Brie from Toaster Oven Love featured this cookie recipe for those who need inspiration in the kitchen, but doesn’t have an oven for baking. The outcome is bursting with flavors that you wouldn’t want to share it on the table. Just look at those crisp cookie edges and chewy insides!
What are your cookie dreams made of? For Regina of Leelalicious, they are stuffed with crispy edges and chewy insides. So to achieve her cookie fantasies, she created these chewy coconut sugar cookies. The taste is just as perfect as their appearance.
If you are on the lookout for a nutritious and yummy pleasure to serve your family for breakfast, why not try this recipe from Delicious Living? We’re certain everybody will be happy with the results.
The Model Advocate shares with us a versatile banana bread recipe that’ll go well with any occasion – birthdays, weddings, and simple gatherings. Try it for yourself!
At the end of the day, you have to remember that sweets are treats. But then again, delectable dishes don’t need to be a sin, especially for those who are on a diet. With moderation and balance, you’ll realize you don’t have to say no to sweet foods with coconut sugar, ever again!