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Chocolate Coco Raspberry Fudge

Chocolate Coco Raspberry Fudge

Chocolate Coco Raspberry Fudge

Here is a decadent recipe that will give you a healthy dose of goodness – coconut oil, coconut nectar syrup, raspberries, and chocolates! It’s literally easy to do. Check out the recipe below.

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Course Dessert
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 1
Calories 1270 kcal

Ingredients

Instructions

  1. Put the honey and coconut oil in a medium-sized bowl. Let them melt in the microwave.
  2. While waiting for them to melt, put the raspberries in another bowl and mash them with a fork. Be careful not to pulverize them. We need them in chunks.
  3. Once the oil and honey are melted, slowly add in the raspberries you mashed. And then, add the unsweetened cocoa powder, chocolate protein powder, and the vanilla extract. Stir until combined.
  4. Prepare a baking dish by lining it with parchment paper.
  5. Pour the batter into the pan and freeze for an hour until it hardens.
  6. Cut into your preferred sizes and shapes.
  7. Serve and enjoy!

Recipe Notes

Okay, can we just say that this Chocolate Coco Raspberry Fudge looks too beautiful to be eaten? If you want more of these desserts that are too beautiful to eat, you are lucky. We’ve got what you need. Check it out here.

Nutrition Facts
Chocolate Coco Raspberry Fudge
Amount Per Serving
Calories 1270 Calories from Fat 1017
% Daily Value*
Total Fat 113g 174%
Saturated Fat 96g 480%
Cholesterol 31mg 10%
Sodium 116mg 5%
Potassium 624mg 18%
Total Carbohydrates 62g 21%
Dietary Fiber 15g 60%
Sugars 39g
Protein 20g 40%
Vitamin C 19.1%
Calcium 22.5%
Iron 18.9%
* Percent Daily Values are based on a 2000 calorie diet.