Dark Chocolate Coconut Oil Truffles

Dark Chocolate Coconut Oil Truffles

Want a satisfying coconut oil dessert recipes but not good at making cakes? Why not make these Dark Chocolate Coconut Oil Truffles instead? They are very easy to make. You can even make a few batches with your loved ones as a bonding time. Enjoy!

Calories 145 kcal


For the Truffles:

For the coating choose from the following:

  • 1 cup unsweetened coconut flakes
  • 1 cup cocoa powder


  1. Melt the coconut oil and dark chocolates together in the microwave. Stir.

  2. Pour the coconut cream. Put in the microwave again for 30 seconds. Add the salt and vanilla. Mix until smooth.
  3. Place the mixture in the fridge for 3 hours.
  4. Use a tablespoon to scoop the mixture. Roll them to form balls.
  5. Coat them with your preferred coating.
  6. Chill them for 15 minutes to set.
  7. Arrange in fancy boxes or containers.
  8. Serve or give as presents to your loved ones.

Recipe Notes

Don’t feel guilty when indulging these truffles. They are actually good for you. Thanks to the coconut oil and dark chocolates, every bit should help you feel satisfied for hours! And if you liked this, we’re pretty sure you’ll love our Healthy Peanut Butter Balls.

Nutrition Facts

Nutrition Facts
Dark Chocolate Coconut Oil Truffles
Amount Per Serving
Calories 145 Calories from Fat 108
% Daily Value*
Total Fat 12g 18%
Saturated Fat 8g 40%
Sodium 28mg 1%
Potassium 162mg 5%
Total Carbohydrates 8g 3%
Dietary Fiber 2g 8%
Sugars 3g
Protein 1g 2%
Vitamin A 0.1%
Vitamin C 0.3%
Calcium 1.4%
Iron 12%
* Percent Daily Values are based on a 2000 calorie diet.

Tammie Burnsed

View posts by Tammie Burnsed
Tammie is a freelance and creative writer who usually disparages the term “super food” but makes an exception for coconut oil. Her research for Coco Treasure has turned her into a verified coco-nut, and she’s made peace with that. Tammie lives in sunny California where she enjoys painting, writing and sharing all things beachy with her husband and two dogs.
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